Replace everyday plastic kitchen tools with a coordinated collection of solid teak and acacia hardwood essentials, including cooking utensils, cutting boards, preparation tools, storage accessories, and wood-care supplies.
A complete natural kitchen tool set
This bundle brings together the main tools needed for daily cooking while reducing reliance on synthetic utensils that can wear down, retain odors, scratch cookware, and require frequent replacement.
- 9-piece solid teak cooking utensil set
- Natural teak utensil holder and matching spoon rest
- Three-piece acacia cutting board set
- Acacia cooking tongs and whisk
- Precision grater, vegetable peeler, and masher
- Bamboo care and cleaning kit
Each piece is selected to function as part of one practical cooking system, from preparing ingredients to serving finished meals.
Teak and acacia hardwood construction
The collection uses natural teak and acacia wood, combining solid construction with smooth surfaces suitable for regular kitchen use. Teak is valued for its durability, moisture resistance, heat resistance, cookware-safe finish, and long service life. Acacia contributes distinctive grain patterns, hardness, wear resistance, and durability.
The utensils contain no plastic contact surfaces or synthetic coatings and are finished with food-safe, odorless mineral oil. The wood is naturally resistant to odors and stains and can withstand heat up to approximately 200°C (392°F).
Suitable for common cookware
Smooth wooden edges are gentle on non-stick, ceramic, stainless-steel, cast-iron, and enamel-coated cookware. Compared with metal utensils, they help protect delicate cooking surfaces while giving you control when stirring, turning, serving, and mixing.
Tools for everyday preparation
Teak utensil set
- Standard spatula
- Flat spatula
- Slotted spatula
- Mixing spoon
- Strainer spoon
- Soup ladle
- Salad spoon
- Salad fork
- Spaghetti spoon
Additional preparation tools
- Acacia tongs
- Acacia whisk
- Eco masher
- Precision grater
- Vegetable peeler
Three acacia cutting boards
The three-board set helps separate food preparation tasks and can be used for meat, fruit and vegetables, bread, meal preparation, serving, and food presentation. Acacia provides a durable surface with a naturally warm appearance.
Storage and care essentials
The matching holder keeps utensils accessible, while the spoon rest helps keep countertops cleaner and less cluttered. Together, these accessories create a coordinated and functional cooking area.
| Specification | Details |
|---|---|
| Main materials | Natural teak wood and acacia wood |
| Finish | Food-safe, odorless mineral oil |
| Heat resistance | Up to approximately 200°C (392°F) |
| Cookware compatibility | Non-stick, ceramic, stainless steel, cast iron, and enamel-coated cookware |
| Cutting boards | Set of 3 acacia boards |
| Included accessories | Holder, spoon rest, grater, peeler, masher, whisk, tongs, and bamboo care kit |
| Construction | Solid natural hardwood |
| Cleaning | Hand wash recommended |
| Dishwasher safe | No |
Care instructions
- Wash by hand with warm water and mild soap.
- Avoid prolonged soaking.
- Do not place the wood pieces in a dishwasher.
- Dry immediately after washing.
- Apply food-safe mineral oil or natural beeswax every one to two months.
Regular maintenance helps preserve the appearance, durability, and natural finish of the wood as it develops character over time.
Frequently asked questions
Are the utensils suitable for non-stick cookware?
Yes. The smooth hardwood surfaces are designed to be gentle on non-stick coatings and help prevent scratching.
Do they have synthetic coatings?
No. The tools are made from natural teak and acacia wood and finished only with food-safe mineral oil.
Can they be used with high heat?
Teakwood naturally withstands temperatures up to approximately 200°C (392°F).
Can the collection go in the dishwasher?
No. Hand washing is recommended to protect the wood and support a longer service life.
Will the wood absorb odors or stains?
Teak and acacia are naturally resistant to stains and odors. Cleaning the tools promptly after use is recommended.
How often should the wood be oiled?
Apply a light coat of food-safe mineral oil or beeswax every one to two months to help maintain the wood’s appearance and durability.