A 100% pure titanium cooking surface gives this large frying pan a durable, non-coated alternative to conventional non-stick cookware, with sizes available for everyday meals and generous portions.
Pure titanium cooking surface
There is no synthetic coating or added chemical layer on the cooking surface. The pan is made from pure titanium, so there is no coating to peel or wear away over time. Titanium is naturally resistant to corrosion, scratching, and chemical reactions, allowing the material itself to provide lasting performance.
The surface is also naturally antibacterial and free from PFAS-based materials. It is built to withstand high-heat cooking, including frying and searing, while providing a straightforward food preparation surface for regular use.
Room for larger meals
Choose from 32 cm, 34 cm, or 36 cm. High side walls help contain ingredients and reduce spills when preparing substantial dishes.
- Family-size stir-fries and sautéed meals
- Pasta sauces and braised recipes
- Large cuts of protein and complete dinner portions
- Recipes that require additional cooking space
Lightweight professional construction
Titanium offers a strong strength-to-weight ratio, making the pan easier to lift, move, and control than heavy cast iron or thick stainless steel cookware. It is intended for high-heat cooking and frequent daily use without unnecessary weight.
Functional Danish design
Designed in Denmark, the pan uses a clean, minimal form focused on practical cooking rather than decorative details.
- 100% pure titanium cooking surface
- PFAS-free construction with no synthetic coating
- Naturally antibacterial surface
- Resistance to scratching and corrosion
- High side walls for larger portions
- Available in 32 cm, 34 cm, and 36 cm sizes
- Lightweight construction suitable for high-heat cooking
Included
- 1 pure titanium frying pan in the selected size
- 1 care and usage guide
Care instructions
After cooking, wash the pan with warm water and mild soap. A small amount of oil or butter can be used while cooking to help manage sticking. The pan does not require seasoning, special treatment, or delicate handling.